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We are initiating Going Green as one effort to be faithful to our SND Corporate Stance on the Earth Charter taken in 2004.  The Earth Charter is a "declaration of fundamental principles for building a just, sustainable, and peaceful global society in the 21st century." Together with our Associates, friends and learning communities we are seeking to educate ourselves to action on behalf of our planet and its people.

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Sometimes It Takes Moxie 

Sr. Phil ready to go.
Sr. Phil ready to go.
Sister Phyllis D'Anna commutes 11 miles to work taking a total of 40 minutes door-to-door. This commute time is not unusual in the San Francisco Bay Area where traffic is often bumper-to-bumper on both highways and city streets. But what is unusual is her mode of transport -- an electric carbon-emission-free scooter. 

Sr. Phil calculated that her car averaged 26 mpg for town driving, and that every gallon of gas added about 20 lbs of CO2 into the environment.  By riding her electric scooter even three days a week to work, she saved almost $12 in gasoline costs and reduced her carbon footprint by 60 lbs.  She happily reports that the scooter costs less than 10 cents to fully recharge.

Riding a scooter in heavy traffic takes a bit of moxie, and she's had to overcome "tons of fears," but this 63-year-old Sister shares her motivation: "I'm madly in love with the universe and I don't want it destroyed!"

We applaud Sr. Phil's efforts to reduce her carbon footprint.  While it may not be practical for everybody to ride electric scooters, there are dozens of small steps we can all take to make a difference from running errands with a neighbor to washing clothes in cold water to buying locally grown food.

While most of us in the U.S. can't totally avoid leaving a carbon footprint, we can choose to offset the damage and promote sustainable living.  Here's one idea: Set aside $1.00 every time you fill up your car with gas.  When you have a few dollars together donate it towards the Sisters of Notre Dame fund for Africa and Latin America where the Sisters are teaching people to live environmentally friendly, sustainable lives.


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Going Green | 12 comments
The following comments are owned by whomever posted them. This site is not responsible for what they say.
Karen writes: Sr. Phil, I'm in admiration. Your example encourages me to ride my bike for errands close to home.

Kay writes: I'm lucky. I can walk to many places, including work. You remind me to keep on walking. Thanks.

Nancy writes: You are truly an inspiration, Phil. Besides walking to do errands as much as possible, I've planted a little container vegetable garden on my balcony. I've also been buying local produce whenever possible. Thanks for your encouragement

Carlo writes: Born to be Wild! You Go Phyl. May you be an inspiration to us all!!!

Jacinta writes: Way to go, Phil!
Proud of you.
I continue to recycle, conserve use of water and electricity.

Chenna writes: Thanks for the great model for behavior! I'm looking into a solar system for powering my home and hope to make this investment for helping sustain our planet.

Michael writes: You go, girl!

James writes: Hey sister, go sister, roll sister, soul sister...

Way to improve our environment! Yeah!!

Laurie writes: Congratulations, Phil!! As always, you are an inspiration for challenging the voices of fear to boldly go where compassion directs!

Claire writes: This article makes me smile! Thanks for being a role model of love
for our planet.

Cameron writes: Reducing your carbon footprint, overcoming your fears and looking cool in the process... wow! You model that being a responsible steward of the earth can also be fun. Thanks!

I live in a rural area where there are no streetlights so getting about after dark requires the use of the flashlight. I have stopped using flashlights that require batteries and use a solar flashlight instead. And ... someone in a poor community without electricity received a free solar flashlight when I bought mine.

Florita writes: Good ride,Phil. Working in my garden is a passion of mine. It makes me feel happy. This year I added more vegetable and herb beds for next year. I use manual labor as much as I could without the help of machines. I've been composting raw scraps but this year I started composting cooked food scraps as well as an experiment and hope to be able to compost the scraps from the cafe.